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HEALTH ARTICLES

What Type of Diabetes Test is Right for Me?

A test to determine blood sugar levels is a crucial part of a diabetes care plan because unregulated sugar levels can lead to severe complications. Depending on the condition, people with diabetes should visit their doctor for better guidance and ..

Jan 01, 1970

All You Need to Know About the Lipid-Profile Test

Lipids are fat molecules that are used by the body as a source of energy. They circulate through the body and are stored in the tissues for the proper functioning of the body. Lipids are produced by the body and also come from food intake. Having ..

Jan 01, 1970

Fasting Blood Sugar: Normal, High, & Low + Ways to Improve

A person’s sugar level on an empty stomach can provide vital clues as to how their body is managing blood sugar. Tests to calculate the fasting blood sugar levels in the body are the c..

Jan 01, 1970

Random Blood Sugar Tests Can Help Predict The Risk of Future Diabetes

The human body utilises glucose to perform various functions. Several blood tests are used to measure the glucose level in the blood. The human body stores energy in the form of glucose, also known as sugar. The body uses glucose as a fuel to char..

Jan 01, 1970

Important Facts about Fasting for Blood Tests

Many blood tests require fasting to ensure the most accurate results. The proteins, fats, minerals, vitamins, carbohydrates, and other nutrients available in all foods and drinks can affect glucose levels in the blood, impacting the test results. ..

Jan 01, 1970

How Are Cholesterol and Diabetes Related?

Cholesterol and type-2 diabetes are the two most common lifestyle diseases that affect people today. Diabetes is a condition in which a person has high blood sugar levels. It refers to an impairment in the way the person’s body regulates or ..

Jan 01, 1970

Diabetes, Its Types, Risk Factors and Ways To Prevent It

In diabetes, the blood sugar levels of an individual are abnormally high or low. Due to this reason, there can be an excessive or insufficient supply of glucose in the bloodstream. As a result, the digestion of food items in the small intestine ca..

Jan 01, 1970

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